Nutrition MSc

King's College London · London, United Kingdom

Master's DegreeEnglish90 ECTS1 yearOn CampusFull-time

The Nutrition MSc programme at King's College London (Faculty of Life Sciences & Medicine / School of Life Course & Population Health Sciences / Department of Nutritional Sciences) is a Master's Degree programme delivered in English over a duration of 1 year (2 semesters) (90 ECTS (180 UK credits)). This programme offers comprehensive training in nutritional sciences, covering human metabolism, clinical nutrition, food science, and dietary planning for health and disease prevention. Students develop skills in nutritional assessment, diet programme design, and evidence-based nutrition counselling. Graduates pursue careers in healthcare settings, food industry, sports nutrition, wellness centres, and public health organisations.

Key facts

Tuition (EU / EEA students)
£18,150/year
Tuition (Non-EU students)
£38,300/year
Application deadlines (EU / EEA students)
2026-08-25
Application deadlines (Non-EU students)
2026-07-25
Duration
1 year
ECTS credits
90
Language
English
Study format
On Campus
Starts
September 2026
Intake
September 2027

Application deadlines

EU / EEA students

2026-08-25

Non-EU students

2026-07-25

Programme overview

Official university

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What will it actually cost?

Tuition plus the legal minimum proof-of-funds for United Kingdom, over 1 year of study.

TuitionLivingTotal
EU/EEA£18,150—needs the fee
Non-EU£38,300—needs the fee

No official living-cost requirement on file for this country.

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Helpful resources

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