MSc Food and Nutrition Sciences (Work Experience)

Sheffield Hallam University · Sheffield, United Kingdom

The MSc Food and Nutrition Sciences (Work Experience) programme at Sheffield Hallam University (Not stated on course page (see university structure)) is a MSc programme delivered in English over 2 years (4 semesters) (90 ECTS (180 UK credits)). This programme offers comprehensive training in nutritional sciences, covering human metabolism, clinical nutrition, food science, and dietary planning for health and disease prevention. Students develop skills in nutritional assessment, diet programme design, and evidence-based nutrition counselling. Graduates pursue careers in healthcare settings, food industry, sports nutrition, wellness centres, and public health organisations.

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Paraiškų teikimo terminai

Non-EU: International: apply by early July for September entry

Programos apžvalga

• LaipsnisMSc
• Trukmė2 years
• ECTS90
• KalbaEnglish
• Studijų formaOn Campus
• TempasFull-time
• ŠalisUnited Kingdom
• FakultetasNot stated on course page (see university structure)

Oficialus universitetas

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