Advanced Food Safety

Queen’s University Belfast · Belfast, United Kingdom

The Advanced Food Safety programme at Queen’s University Belfast (Faculty of Medicine, Health and Life Sciences / School of Biological Sciences) is a MSc programme delivered in English over 1 years (2 semesters) (90 ECTS (180 UK credits)). This programme focuses on the protection of the food supply chain from biological, chemical, and physical hazards. Topics include food toxicology, risk assessment, food legislation, and traceability systems. Graduates serve as food safety inspectors, quality control specialists, and safety consultants in the food industry and government agencies.

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Başvuru son tarihleri

Program genel bakış

• DereceMSc
• Süre1 year
• ECTS90
• DilEnglish
• Eğitim şekliOn Campus
• TempoFull-time
• ÜlkeUnited Kingdom
• FakülteFaculty of Medicine, Health and Life Sciences / School of Biological Sciences

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